STARTERS

CHICKEN LIVER PATE

Walnut bread, spiced fruit chutney

WARM GOATS CHEESE & SUN BLUSHED TOMATO BRUSCHETTA V

On a warm, crisp ciabatta drizzled in basil oil

LIGHTLY SPICED PRAWN MARIE ROSE SALAD

Mango & pineapple salsa with crisp gem & lime dressing

CHEF'S SEASONAL SOUP

Warm crusty bread

CULLEN SKINK

Creamy soup, Finnan smoked haddock, leek & potato

SHORT RIB OF BEEF BON BONS

Crisp leeks and burnt onion mayonnaise

SALT & PEPPER FRIED SQUID

Sriracha mayo, lemon

ROAST RED PEPPER & SPICED TOMATO HUMMUS VV

Chargrilled vegetables, flatbread crisps

SHARING STARTERS

Or why not choose one of our sharing platters? £2.00 supplement per person

HOUSE PLATE

Chicken Tempura, warm crumbed brie wedges, king prawn pil pil, haggis bon bons, fine liver paté

VEGGIE PLATE

Roast red pepper & spiced tomato hummus, flatbread crisps, warm crumbed brie wedges, chargrilled Medierranean veg & basil, tempura with sweet chilli dip, courgette & sweetcorn pakora

SEAFOOD PLATE

Oak smoked salmon, beer battered fish goujons, garlic & cream mussels, king prawn tempura, prawn Marie rose salad

MAINS

PRIME ROAST RIB OF BEEF

Duo of potato, roast roots, Yorkshire pudding, pan juices

£3.95 supplement

FRITTATA OF CHORIZO, STORNOWAY BLACK PUDDING & BROCCOLI

Warm salad, baby potatoes with parsley butter

ROAST BREAST OF CHICKEN

Duo of sauces, honeyed roots, Yorkshire pudding

PAN SEARED SALMON SPAGHETTI

Lightly smoked salmon, dill creme fraiche with wilted yoghurt & capers

PRIME STEAK BURGER

Bakehouse milk bun, slaw, house sauce, fries, dill pickle

Add: cheddar | bacon | haggis | onion rings - £1.25 each

AYRSHIRE EGGS BENEDICT

Flaked Robertson's ham hough, Corrie Mains poached egg, Arran msutard hollandaisse on toasted sourdough

SALT & CHILLI CHICKEN

Stir fry vegetables, Shanghai noodles, lime & chilli sauce

CAULIFLOWER, CHICKPEA & COURGETTTE CURRY VV

Tikka sauce, coriander rice

THREE CHEESE MACARONI V

Barwhey's cheddar crumb, garlic & herb bread

BEER BATTERED FISH GOUJONS

Innis & Gunn batter, mushy peas, fries, lemon

AYRSHIRE CROQUE MONSIEUR

Grilled sandwich of smoked Ayrshire ham with Arran mustard on soft sourdough glazed with Dunlop cheddar sauce

DESSERTS

STICKY TOFFEE PUDDING

Vanilla ice cream, butterscotch sauce

GLAZED ORANGE & LEMON TART

Fresh raspberries with sweetened cream

LUXURY BELGIAN CHOCOLATE FUDGE CAKE

Served warm with vanilla ice cream

LUXURY STRAWBERRY & VANILLA ICE CREAM

Your choice of sauce: strawberry, chocolate or butterscotch

CHOCOLATE & HONEYCOMB BROWNIE

Chocolate sauce, vanilla ice cream