STARTERS

STEAMED SHETLAND MUSSELS 7.50/12.95

Garlic & cream sauce

FINE CHICKEN LIVER PÂTÉ 6.50

With red onion chutney & toast

HONEY GRILLED GOATS CHEESE & BEETROOT SALAD 6.50

With candied walnuts & beetroot dressing

PRAWN COCKTAIL 7.95

With gem lettuce, avocado, pickled cucumber & smoky paprika sauce

KING PRAWN PIL PIL 7.95

With sizzling chilli & coriander & garlic & herb bread

CRISPY TEMPURA

VEGETABLE 6.50/11.50

CHICKEN 6.95/12.95

KING PRAWN 7.95/13.50

MIXED 6.95/13.25

MAINS

CREAMY CHEESE PENNE PASTA 12.95

Mull cheddar glaze with rocket & onion salad

CORNER HOUSE HAM & EGGS 10.95

8oz Robertson's bacon steak with 2 fried eggs & fries

CITRUS FILLET OF SEA BASS 16.95

With crunchy baby potatoes, lemon scented greens & tomato & basil salsa

VEGAN COTTAGE PIE 12.95

Lentil & bean stew with chestnut mushrooms, tomato & leek topped with caramelised onion & sweet potato mash

BUTTER CHICKEN & CASHEW CURRY 13.50

With steamed basmati rice & mango chutney

SIZZLING FA JITAS

Tortillas with salsa, sour cream, guacamole & grated cheddar

VEGETABLE 10.95

CHICKEN 13.95

KING PRAWN 15.95

RIBEYE STEAK 21.95

steaks

We are proud members of the Scottish Beef Club & all of our grass-fed beef is locally supplied by Campbells of Linlithgow. All our steaks are served with whole roasted tomato, garlic mushroom and your choice of side & sauce.

RIBEYE 21.95

80Z

SIRLOIN 24.95

10OZ

FILLET 26.95

7OZ

CHOOSE A SAUCE

Béarnaise, Pepper & Brandy, Garlic Butter or Red Wine Jus

SUPER SIDES

Garlic King Prawns

Mini Mac & Cheese

BURGERS

CAJUN GRILLED CHICKEN BURGER 12.95

With Cajun mayo, crunchy slaw & House seasoned fries

STEAK BURGER 12.95

With crunchy slaw, House sauce & fries