STARTERS

CHICKEN LIVER PÂTÉ

With red onion chutney & toasted sourdough

CHEF'S SEASONAL SOUP

With warm crusty bread

HOUSE STACK

Stornoway black pudding, poached egg, potato scone, Parma ham & cheddar glaze

GOATS CHEESE BRUSCHETTA

Crumbled goats cheese, sunblush tomato on crisp ciabatta with beetroot salad

STICKY CHICKEN POPPERS

With chilli glaze & ranch dip

PRAWN COCKTAIL

With gem lettuce, smoky paprika sauce & thick-cut bread

MAINS

BL ACKENED SALMON

With stem broccoli, steamed rice & lemon & coriander dressing

CA JUN CHICKEN CREPES

Sauté peppers, spiced cream, cheddar glaze, your choice of fries or House salad

PRIME STEAK BURGER

With crunchy slaw, House sauce & fries

CLASSIC FISH & CHIPS

Sustainable fillet with garden & mushy peas, tartare sauce & lemon

CHIPOTLE CHICKEN

Avocado & spicy corn salsa, chipotle lime mayo & fries

VEGAN CHILLI

With Pilau rice & warm flatbread

STEAK & ALE PIE

Prime beef cuts with roast vegetables, gravy & your choice of fries or creamy mash

DESSERTS

STICKY TOFFEE PUDDING

With warm caramel sauce & vanilla ice cream

BRAMBLE, APPLE & CINNAMON CRUMBLE

With vanilla ice cream & toasted nuts

LUXURY ICE CREAM

Vanilla & chocolate ice cream, with a duo of sauces & Chantilly cream

MINI MESS

With Chantilly cream, red berry compote, crushed meringues & vanilla ice cream

CARAMEL CHEESECAKE

With a praline crumb, caramel sauce & vanilla ice cream

ASSIETTE OF BRIE

With mini oaties & red onion chutney

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To ensure the health and wellbeing of both our customers and team, we have temporarily closed all of our venues from 7pm on 20th March 2020 until further notice as directed by the UK Government.

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